Frozen Tapioca

Tapioca, derived from the cassava root, is a widely used ingredient in the vegan world. It’s gluten-free, energy-boosting, and versatile, making it perfect for both savory and sweet dishes, including baking, thickening, and creating plant-based alternatives.

TROPS offers both IQF and Blast Frozen Tapioca, ready to cook. Our IQF Tapioca is individually quick frozen to preserve its texture and prevent clumping, while the Blast Frozen method locks in maximum flavor and nutrients. Both options provide a convenient, high-quality solution for various culinary applications, ensuring consistent results with every use.

Packaging Specifications:

• Material: Food-grade polythene bags for secure and convenient storage.
• Sizes: Available in 1 kg, 5 kg, and custom sizes to suit your needs.
• Storage: Store at -18°C or below to ensure long-lasting freshness.
• Shelf Life: 12 months when stored correctly.
• Labeling: Available in white label or branded options, with clear product information for traceability.